Description
Issue 4: Artichoke (Cynara cardunculus var. scolymus)
Let’s get to know this monumental Mediterranean thistle, a sweetheart that deserves a place in both gardens and kitchens alike!
Including:
Artichokes: A Botanical Introduction – with botanical illustrations by Scheltens & Abbenes
Chokes in Art History – an overview of artichokes in the art history
Future Finials – Six new garden ornaments
Artichokes: Palatably Plated – A culinary history from around the world
Nostrale from Niscemi – Cultivating artichokes on Sicily
A set of garden miniatures by Kazuma Eekman
The cover is by by Scheltens & Abbenes, the inside cover is by Stephanie Hardy, and graphic design is by fanfare
44 pages, plus miniatures in centrefold, 18 × 24 cm, English